Natural Unpasteurized Almonds

Pure, raw, and completely unprocessed. These unpasteurized almonds deliver full-bodied flavor, rich nutrients, and natural crunch— as nature intended. No heat, no chemicals— only real almonds, straight from the farm.

Unpasteurized Almonds – Pure, Natural, and Packed with Goodness

Most almonds go through pasteurization, a process that heats and sterilizes them before they reach store shelves. But when almonds are unpasteurized, they remain exactly as nature intended—raw, full of flavor, and rich in nutrients.

Health Benefits

✔ Plant-Based Protein – Fuels your body and keeps you feeling full longer.
✔ Healthy Fats – Supports heart health and provides sustained energy.
✔ Magnesium & Vitamin E – Helps with muscle function, skin health, and immunity.
✔ Rich in Fiber – Promotes digestion and keeps your gut healthy.

Unpasteurized Almonds Usage

Because they’re raw and completely natural, unpasteurized almonds are incredibly versatile. They adapt perfectly to your needs.

• Soak and sprout them to unlock even more nutrients.

• Grind them into almond flour for gluten-free baking.

• Blend them into fresh almond milk for a dairy-free alternative.

• Toss them into salads, yogurt, or smoothies for a natural crunch.

• Roast them lightly to bring out a warm, toasty depth of flavor.

No matter how you choose to enjoy them, you’re getting almonds in their purest, most nutrient-rich form.

Almonds in Their Purest Form – Nothing Added, Nothing Taken Away

✔ Full of natural goodness – No heat, chemicals, or artificial processes. Only real almonds.
✔ Rich in healthy fats, protein, and fiber – Supports energy, digestion, and heart health.
✔ Naturally delicious – A full-bodied almond flavor, with a slight natural sweetness.
✔ Straight from the source – Grown and harvested with care on our family farm.
✔ Best for soaking & sprouting – Retains all active enzymes for better absorption.

Briden Wilson Farm’s unpasteurized almonds are never chemically sterilized or heat-treated. They are harvested, carefully sorted, and packaged in their most natural state to preserve their taste, texture, and powerful nutrition. That means you get almonds with their enzymes intact, their flavor untouched, and their nutritional value at its peak.

Unpasteurized Almonds vs Industry-Processed Alternatives

The almonds you find in most grocery stores have been pasteurized, meaning they’ve been heated or treated with chemicals to extend their shelf life. While pasteurization may reduce bacteria, it also removes some of the natural enzymes and subtle flavors that make almonds so special.

Unpasteurized almonds, on the other hand, are untouched. They are left raw, allowing them to retain their original crunch, complex taste, and full range of nutrients.

✔ No heat, no chemical sterilization— simply pure, natural almonds.
✔ Preserves all nutrients, including vitamin E, magnesium, and healthy fats.
✔ Maintains the almonds’ natural oils, keeping them rich in flavor.

Straight from Our Farm, Specially Packaged for You

At Briden Wilson Farm, we believe real food should stay real. Our unpasteurized almonds are grown using sustainable methods, hand-harvested, and packaged with care.

✔ Always fresh, never treated, and full of flavor.
✔ Packaged for maximum quality and long-lasting freshness.
✔ A product of nature— as it should be.

Taste Almonds the Way Nature Intended – Order Today

If you’re looking for pure, nutrient-dense, and naturally delicious almonds, here it is. No pasteurization. No chemicals. Only raw, farm-fresh goodness.

Order your unpasteurized almonds today and experience the true taste of nature!